Tots els cursos | Hotel-Escuela de Sant Pol de Mar

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Master's Final Project 24-25

Mauro Rodriguez Prat

Mauro Rodriguez Prat

Professor

Nutrition and Science in Gastronomy 24-25

Paticia Jurado

Professor

Basics of European Fine Dining 24-25

Products and Raw Materials 24-25

Sustainability and Circular Economy in Kitchen 24-25

Chiara Gai Sanchez

Chiara Gai Sanchez

Professor

Culinary Techniques 24-25

Healthy Cooking 24-25

Chiara Gai Sanchez

Chiara Gai Sanchez

Professor

Mauro Rodriguez Prat

Mauro Rodriguez Prat

Professor

Executive Chef Training 24-25

Lluis Codò

Lluis Codò

Professor

Maria del Mar Gomila Franch

Maria del Mar Gomila Franch

Professor

José Paniego

José Paniego

Professor

Bootcamp in Professional Kitchen Service